The purpose of the dram is to serve as a unit of measurement for mass, commonly used in the fields of pharmacy and cooking. It is traditionally equal to one-sixteenth of an ounce or approximately 1.77 grams. In addition to measuring ingredients, the dram also has historical significance in medicine and alchemy, where precise measurements were crucial. Today, its use is largely limited to specific contexts, such as in some recipes and herbal remedies.
DRAM is volatile.
0.0625 ounces per dram.
A dram is a unit of weight but also is used to refer to a small amount of liquid - "a wee dram of whisky"
1 dram = 27.34 grains.
3.7mL per dram.
1 dram = 1.3671875 scruples
15.95 Rupees is 1 dram.
There are 1,771.8 milligrams in one dram.
DRAM is a asynchronous,it does not synchronized with system bus
Armenian dram was created in 1993.
Fiddler's Dram was created in 1978.
DRAM is a volatile memory