Every pie chart has the same scale: " 360 degrees = the total of all categories "
Use either the minor pentatonic scale (don't use the b5/#4) or play a dominant scale over the key signature (which is like a major scale with a b7). If it's a minor funk chart then use either the minor penatonic scale or the dorian minor, which is like natural minor with a #6 (or a major scale with a b3 and b7)
Technically, no. If you use a different scale the bars will change in size, but they change in proportion. Its like different sized shapes; if you make a square bigger, its still a square.
There is no need for a scale on a pie chart because the sizes of the slices are proportional to the percentage of the quantity pictured by the graph.
Description (title) of the chart so that you know what the chart is intended to display; Labels for categories (or independent variable), with scale, if appropriate; and Values for dependent variable with scale.
To read humidity on a chart, locate the humidity scale on the chart. Typically, humidity will be represented as a percentage. Identify where the data point falls on the scale to determine the humidity level at that particular time.
when you have a chart or graph that starts at a very high number in which case, there is a symbol for that.
staff of coffeshop?
because that chart gives a more accurate value than the absorbance scale on the specthometor
A scale in Math is used in a chart. For example, if you wanted to make a chart such as "Tickets Sold", a scale would be usually the number of tickets sold. It is also usually done in a pattern such as 1000, 2000, 3000, 4000, and so on.
A graph or bar chart is dependant on 2 things, both are measurements, on a vertical & horizontal scale. If things change gradually with time then use a line graph, if they are static in time use a bar chart. Both can be effective to show results.
yes...weigh pail contents on scale and use weight per bushel of volume chart