122 degrees F
212-32=180
180 divided by 2= 90
90+32= 122
I am just guessing.
It's what my friend told me
To calculate the amount of BTU required to heat the sea water from 32F to 212F, you can use the specific heat capacity of water (1 BTU/lb°F). The change in temperature is 212F - 32F = 180F. So, the amount of BTU required would be 5 lbs * 180°F * 1 BTU/lb°F = 900 BTU.
There's really only one scientific measurement for temperature, and that's the Kelvin scale. The commonly used systems for weather are Celsius and Fahrenheit. Water freezes at 273K, 0C, and 32F. Water boils at 373K, 100C, and 212F.
That depends on the organism you're talking about. In general though, life as we know it needs liquid water to survive. That would suggest that the temperature range would fall somewhere around 32F and 212F give or take several degrees depending on a number of variables.
Vegetables should be held at a temperature between 32F and 40F to maintain their freshness and quality.
No, water turns into a solid at 32 degrees Fahrenheit, not 100 degrees Fahrenheit. 100 degrees Fahrenheit is the temperature at which water boils and turns into a gas.
The Fahrenheit scale is a temperature scale commonly used in the United States, which is part of the imperial measurement system. The Fahrenheit scale is based on the freezing and boiling points of water, with 32F as the freezing point and 212F as the boiling point. The imperial measurement system includes other units of measurement such as inches, feet, and pounds, but the Fahrenheit scale is specifically used for measuring temperature within this system.
Below thirty two degrees (32F)
32f (0c)
The conversion formula is: F = (C x 1.8) + 32F = (41.4 x 1.8) + 32F = 74.52 + 32Fahrenheit = 106.52°
32F
water freezes at 0C or 32F
Depends on the year and which part of the country you're in. In Helsinki the average temperature in December is -5C (23F) to 0C (32F). In the northern part of Finland the temperature stays between -5 (23F) and -18C (-0.4F)