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What do you call a Meat of swine?
Pork covers all the cuts of meat that comes from a pig. Bacon and ham are popular cuts that come from pigs, as well as gammon. Here is a diagram that shows you all the cuts you get from a pig.
What is a pork brisket and how is it different from other cuts of pork?
A pork brisket is a cut of meat from the lower chest area of a pig. It is different from other cuts of pork because it is a tougher and fattier cut that requires slow cooking to become tender and flavorful.
What is the average cot of one pound of pork?
You really can't answer the question as you asked it because it is not specific enough. Just like different cuts of beef cost different amounts of money, so do pork cuts. Pork tenderloin is going to differ greatly than pork loin or preportioned pork chops, etc.
What is pulled pork made of?
Often shoulder cut of pork or mixed cuts and some kind of barbeque sause.
Is breakfast bacon beef or pork?
Bacon is a generic term for some cuts of pig meat and pig = pork.
Is a kilo of pork a mass noun?
The word kilo is a count noun, one kilo, ten kilos.The noun pork is a mass noun, multiples are expressed as kilos of pork, ounces of pork cuts of pork, slices of pork, etc.
Common cuts of pork are generally used for what type of cooking?
frying
What is seasoned boneless roast pork called?
There are a couple of boneless pork roast cuts, but the one you find in the grocery with seasoning already included is usually the pork tenderloin.
Is pork meat high in fat?
Pork does have a fairly high fat content, but there are cuts of pork that can be pretty lean. When cooked is called 'crackling'. It is known to have a crispy texture and is eaten all over the world.
What is meat from a pig?
It is called a dead corpse or body.
A well label diagram showing cuts of beef and pork?
A label diagram of a meat structure
What part of the pig does salted pork come from?
Many cuts of pork have historically been salted to preserve them, but the part commonly called salt pork comes from the belly of the pig. This is the same place that produces bacon.
