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Yes, you can substitute cream cheese for ricotta in lasagna, but the texture and flavor will be different. Cream cheese is richer and denser than ricotta, so the lasagna may be creamier and have a tangier taste.

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AnswerBot

5mo ago

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Related Questions

What can I substitute for ricotta cheese in lasagna?

You can substitute cottage cheese or a mixture of cream cheese and Greek yogurt for ricotta cheese in lasagna.


What is a good substitute for ricotta cheese in lasagna?

Cottage cheese or a mixture of cream cheese and Greek yogurt can be good substitutes for ricotta cheese in lasagna.


What is a suitable substitute for ricotta cheese in lasagna?

Cottage cheese or a mixture of cream cheese and Greek yogurt can be good substitutes for ricotta cheese in lasagna.


Can you substitute cream cheese for Ricotta?

You can substitute ricotta cheese for cottage cheese. I don't think it would work with cream cheese.


Is ricotta cheese a substitute for sour cream?

No. Plain yogurt is a good substitute for sour cream. A substitute for ricotta cheese is cottage cheese that has been drained of excess water (use cheese cloth or seive).


What is a substitute for petit suisse?

full fat ricotta or cream cheese does the job.


When making lasagna do you have to use ricotta?

No, you don't You can also use sour cream or cottage cheese also.


Is ricotta cheese substitute by sour cream for making cheesy spaghetti cause?

Can be and is also substituted in lasgne. I'm not a fan of ricotta myself though


Can you substitute ricotta cheese for fromage frais?

You can but it would have a different texture. You would be better off using cream cheese or mascarpone.


Can ricotta cheese be frozen?

Milk & slice / bulk cheese freezes well, sour cream doesn't. The first two are fine taste & consistency-wise, sour cream was way off on both bases. IMHO I wouldn't think ricotta / cottage cheese would freeze well bc of this. Looks like its time to make lasagna for you!


Can cream cheese be used instead of ricotta?

Id depends on what your intended use is for the ricotta as to whether cream cheese may be substituted. In general i would say no because the two cheese while both being soft and white are very different in their textures and uses in food preparation and cooking. sometimes mascarpone and cream cheese are interchangeable but i would insist on using ricotta when a recipe requires it.


What alternatives can I use instead of ricotta cheese?

Some alternatives to ricotta cheese include cottage cheese, cream cheese, mascarpone, or tofu. These options can be used as substitutes in recipes that call for ricotta cheese.