Seasoning refers to the process of adding salt, herbs, spices, or other flavorings to enhance the taste of food. It is important in cooking because it helps to bring out the natural flavors of ingredients, balance the overall taste of a dish, and create depth and complexity in the final product. Seasoning can also help to mask any undesirable flavors and make food more enjoyable to eat.
5 importance of agricuture
it means to define it what is the important part of that word
Define and explain public relations as given by Sam Black. Define and explain public relations as given by Sam Black. Define and explain public relations as given by Sam Black. Define and explain public relations as given by Sam Black. Define and explain public relations as given by Sam Black.
define organizational behaviour and explain how it is used in the organizational setting
explain, define
Julienne in cooking refers to cutting vegetables or other ingredients into thin, matchstick-like strips. These strips are often used in recipes to add texture and visual appeal, such as in salads, stir-fries, and garnishes.
Cooking refers to the act of preparing food that usually involves the use of heat.
Explain and Define
Cooking Equipments are large devices that are uses in food prepartion, eg a stove or Fridge.
I might be able to explain it if you define LHS.
Generally one would "define," and not "explain"a word such as fear.
The importance of philosophy in ancient China is that it helped them define their ideologies.