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What else can I help you with?
Is it possible to freeze blue cheese?
Yes, it is possible to freeze blue cheese, but it may affect the texture and flavor of the cheese once it is thawed.
What are the release dates for All That - 1994 Blue Cheese Dressing?
All That - 1994 Blue Cheese Dressing was released on: USA: 31 January 2004
Is blue cheese dressing homogeneous or heterogeneous?
Blue cheese dressing is considered heterogeneous because it is a mixture of various ingredients that do not fully blend together to form a uniform solution. The chunks of blue cheese and other components like herbs and spices give it a non-uniform appearance and texture.
How many ww points are in blue cheese dressing?
1
Who made the salad dressing mix with blue cheese flavor?
candace lukins
What can take the bite out of too spicy chicken?
Sour cream, ranch dressing, and blue cheese dressing come to mind.
Can I freeze blue cheese for later use?
Yes, you can freeze blue cheese for later use, but it may affect the texture and flavor of the cheese. It is best to wrap it tightly in plastic wrap or foil before freezing to help preserve its quality.
What is Marzetti?
Marzetti is a brand of dressing sold throughout the United States. This type of dressing is available in ranch, blue cheese, cole slaw dressing, and others.
Name a salad dressing that is usually white?
Ranch Caesar Blue Cheese Mayonnaise
How many calories in 1 tablespoon of blue cheese dressing?
One tablespoon of blue cheese dressing typically contains around 70 to 100 calories, depending on the specific brand and ingredients used. It's important to check the nutrition label for the exact calorie count, as recipes can vary significantly. Generally, blue cheese dressing is rich in fat and flavor, contributing to its calorie content.
What are the best storage methods to prevent freeze damage to blue cheese?
The best storage method to prevent freeze damage to blue cheese is to wrap it tightly in plastic wrap or foil and store it in the refrigerator at a consistent temperature of around 35-45F. Avoid storing blue cheese in the freezer as it can alter the texture and flavor of the cheese.
Is penicillin common?
Very, ever eat any blue cheese or have blue cheese dressing on a salad? If so that gave you a very very tiny dose of penicillin.
