0
What else can I help you with?
How can you substitute mint chips in baking?
You can make a mint and chocolate slice or cake.
Can i use kahlua to flavor chocolate cake?
Yes you can. Coffee and chocolate flavor pairings are old favorites, and the alcohol in Kahlua will add an extra bite to the coffee flavor . After baking the cake the actual alcohol will largely have evaporated so eating a slice won't get you drunk.
Where did hedgehog slice originate from?
Hedgehog slice originates in Australia. It consists of crushed bread crumbs, rice bubbles e.t.c mixed with chocolate and topped with chocolate icing.
How many points in a slice of chocolate cake with chocolate frosting?
That depends oh how big is the slice and how many are there but i think this site might be helpful: http://caloriecount.about.com/calories-stater-bros-double-chocolate-cake-i115093
How many calories in a piece of carrot cake?
It depends a lot on factors of the cake, such as icing, layers, fillings, decorations (sprinkles, shaved chocolate, piping, ect.) and they type of cake (milk chocolate, baking chocolate, dark chocolate, ect.). Generally, a small slice of fairly simple and plain chocolate cake will be about 200 calories. A large slice can be about 400 calories. But a more complex cake can be up to 700 or 800 calories a slice.
How many calories is in chocolate cake?
about 260 calories per slice.
How many calories in chocolate mudcake?
432 calories per slice
What is a chemical property of a slice of chocolate cake?
A chemical property of a slice of chocolate cake is its ability to undergo fermentation when exposed to yeast or certain bacteria, which can lead to changes in flavor and texture over time. Additionally, the cake's ingredients, such as sugar and cocoa, can react with heat during baking, resulting in the Maillard reaction that enhances its flavor and color. These properties highlight how the cake can change its composition under different conditions.
How many calories in a slice of yellow cake with chocolate icing?
300-400
What is a delicious and easy soft biscotti recipe that I can try at home?
One delicious and easy soft biscotti recipe you can try at home is to mix together flour, sugar, baking powder, and salt. Then add in eggs, vanilla extract, and your choice of nuts or chocolate chips. Shape the dough into a log, bake until golden, slice, and bake again until crisp. Enjoy your soft biscotti with a cup of coffee or tea!
How many calories in a slice of German chocolate cake?
2 cups of pure cane sugar
When baking is there something you can substitue for baking soda?
No, if you use baking powder to replace the baking soda it will alter the dish you are cooking. In cookies, baking soda makes for crispier cookies, and baking powder makes softer cookies. But, no they aren't interchangeable.
