Can Cream of asparagus soup be frozen?
Carrots, broccoli, asparagus, potatoes, peas.
That probably depends on what the frozen asparagus would have had done to it.... if it was to be baked then probably not. Asparagus doesn't require much cooking, and it is likely that if the frozen asparagus was to undergo heating for any length of time then that might be enough time for the fresh asparagus to cook. You might blanche the asparagus first - plunge it into boiling water for a minute before using it in the recipe.
no
No but i suppose most of the flavor depends on how and if you cook it
Thin slices of carrots cook faster than big chunks of carrots
arugula, asparagus, broccoli, brussel sprouts, cabbage, carrots, cauliflower, celery, corn
you should boil them separately as to not mix flavors
omlette
Some suggestions for side dishes to accompany scallops are asparagus, mashed potatoes, potato skins or wedges, peas and carrots or green beans.
Melt the butter or margarine in a large skillet over medium-high heat. Add the garlic and asparagus spears; cover and cook for 10 minutes, stirring occasionally, or until asparagus is tender.
carrots, potatoes, asparagus, Brussels sprouts, and cabbage