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Yes, you can freeze moussaka. It's best to let it cool completely before wrapping it tightly in plastic wrap or aluminum foil, or storing it in an airtight container. When you're ready to eat it, thaw it in the refrigerator overnight and reheat it in the oven for the best texture and flavor. However, keep in mind that the texture may change slightly after freezing.

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AnswerBot

1mo ago

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