Yes, you can freeze spanakopita. It's best to freeze it before baking; simply assemble the spanakopita, then wrap it tightly in plastic wrap and foil, or place it in an airtight container. When you're ready to bake, you can cook it directly from the freezer, adding a few extra minutes to the baking time. If already baked, you can also freeze it, but the texture may change slightly upon reheating.
spanakopita originated from Greece but some say i'ts from Turkey
nothing
One can find a recipe for Spanakopita from a variety of resources. These resources may include cookbooks, online cooking sites, and family members. Specialty Greek cookbooks are a particularly great source for finding this type of recipe.
Cake, ice cream, pizza, gravy, baklava, spanakopita, lasagna, herring, cod, quiche, crepes, cookies, bread, candy, etc.
Yes it can freeze.
A very thin pastry dough. It tears easily. It used in pies.
Some tradtional Greek foods are... - Greek salad - Souvlaki - Spanakopita (spinach pie) - Moussaka And many more you can look up on the internet! =P
350 for about 30 minutes. They taste even more wonderful if you lightly brush them with melted butter just before you bake them.
the word freeze is already in present tense. i am going to freeze this, it could also be freezing i am freezing Also Verb: to freeze, is freezing Adj: is frozen
Baby freeze, Turtle freeze, Shoulder freeze, Tutting and freeze
can I freeze canned hominy
There are many foods that originated in Greece. Some of these include tzatziki, spanakopita, tiropita, hortosoupa, as well as pastas.