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Jordan Mott was the one who invented the cast iron stove it was call a baseburner. The stove had ventilation to burn coal it was made of heavy cast iron.
In 1850, the cost of a cast iron stove typically ranged from $20 to $50, depending on the size and design. This was a significant investment at the time, as it represented a considerable portion of a household's budget. The price reflected the stove's durability and the advanced cooking capabilities it offered compared to traditional fireplaces.
The first American to build a stove for cooking is often credited to Benjamin Franklin, who designed the Franklin stove in 1742. This innovative cast-iron stove was more efficient than traditional fireplaces, providing better heat distribution and allowing for cooking. While other stoves existed before his invention, Franklin's design significantly influenced modern cooking stoves in America.
im looking for information on a Diana 880 model cast iron stove.
a wincroft cast iron stove
Because of the gas stove, cooking utensils evolved from wood to heavy cast iron and tin, to lightweight aluminum, tempered glass, and ceramic. By the 1920s gas ranges were made of white porcelain enamel
Cast iron is not used today to make a stove.
Cooking with cast iron offers benefits such as even heat distribution, durability, and the ability to add iron to your diet.
No, it is not safe to use cast iron in the microwave for cooking. Cast iron can damage the microwave and cause sparks or fires. It is best to use microwave-safe cookware for cooking in the microwave.
Mainly cast iron
No
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