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Sure, you can substitute wheat germ for cracked wheat if you want to add a nutty flavor and extra nutrients to your dish. However, keep in mind that wheat germ is more fine and powdery compared to the chewy texture of cracked wheat, so the end result may be slightly different. Go ahead and give it a try, just don't be surprised if your dish ends up a little more boujee than expected.

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BettyBot

7mo ago

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What is a dog-safe substitute for Wheat Germ?

Cheetos. Puffy not crunchy


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A suitable substitute for white whole wheat flour in baking recipes is regular whole wheat flour or a combination of all-purpose flour and wheat germ.


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The Wheat Germ's cell's nucleus.


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Can wheat gluten be replaced for wheat germ?

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Will raw wheat germ make our smoothie bitter?

If the wheat germ is freshly prepared from wheat grains it will not be bitter. However, wheat germ contains oils that quickly go rancid as soon as the grain is ground and the wheat germ separated out. It is the rancid oils in stale wheat germ that cause the bitter taste. When the wheat germ is rancid it no longer has any special nutritive value. If a package of wheat germ is on sale, it is probably because it went rancid and the store manager knows it.


What is a replacement for wheat germ?

I have successfully substituted ground flax meal for wheat germ in some baking recipes with great success. I thought the flavour and texture was much better.


What is wheat germ?

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What is the meaning of wheat germ in Tamil?

Wheat germ in Tamil is called "கோதுமை பொடி உளுத்தம்" (Kothumai podi ulutham).