Yes, you can bake hot dogs, just be careful not to dry out the skins when baking.
Yes. Rinse. DRY. Re-fry (not too long).
A good recipe my family uses is to fry the frozen wings that are just raw wings, not breaded, for about 12 minutes on 350degrees in a deep fryer (or until dark golden brown). Mix a sauce using Frank's Hot Sauce and some melted butter. Once the wings are done frying, pull them out and mix and let them soak in the hot sauce. Enjoy! :)
The best way is to soak your chicken in the hot sauce for about 5 to 10 minutes. Then season it and put flour on your chicken. Next fry for 5 to 8 minutes. Then take it out then soak it in the hot sauce again for about 5 minutes. Then put it back in the fryer and let it fry till how hard you want or soft.Optional if not hot enough sprinkle hot sauce on it out the bottle.
When all of the smaller versions of Hot Wings appear, grab one, and throw it at Hot Wings. Repeat until you have defeated Hot Wings.
450 4 30 MIN
they are called wings don't you get it hot wings
Dragons can't eat hot wings
One homonym for "fry" is "fry," which can refer to cooking food in hot oil. Another homonym is "fry," which can mean a young fish.
because when baking it will be hot
There are many cookbooks which feature hot wings recipes. Betty Crocker's cookbook, for example, has hot wing recipes. Additionally, hot wing recipes are in The Ultimate Chicken Wing Cookbook, Chicken Wings, and Wings Across America.
yes, there is no added oil when baked.