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Did the amerindians of Trinidad and tobago use mud ovens?
Yes, the Amerindians of Trinidad and Tobago utilized mud ovens, commonly known as "barbacoa," for cooking. These ovens were typically made from clay or mud and were used to prepare various foods, including fish, meat, and root vegetables. The use of mud ovens reflects their resourcefulness and understanding of local materials for effective cooking methods.
What foods did the amerindians eat?
The Amerindians ate several different foods. Corn, hot peppers, and sweet potatoes were all important and popular foods in their diet.
How did the Amerindians prepare their land to plant crops?
Amerindians practiced slash-and-burn agriculture to prepare their land for planting crops. This involved clearing the land by cutting down vegetation, letting it dry, and then burning it to create fertile ash for planting. The cycle of slashing and burning would be repeated in a new area once the soil in the previous area lost its fertility.
How they prepare their foods each day in Samoa?
they prepare it by getting the ingredients and then they make it.
What is collective noun for Amerindians?
amerindians
What foods did Amerindians in Trinidad eat?
pepper pot, wild meat and cassava bread
How did the amerindians look?
what did the amerindians look like
Why amerindians came to Guyana?
why did the amerindians came to Guyana
What are the traditions in Bulgaria?
dancing, singing, prepare foods
What did the amerindians play?
the amerindians played bamboo music and drums
What foods didn't Amerindian eat?
Amerindians eat: corn,sweet pataoes,hot pepper and they basically they eat plant.
What culture do the amerindians have?
they hunt, fish, carve things out of wood, they farm different foods, chop trees down, collect juices from plants and make houses
