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To bake winter squash for a tasty and healthy dish in the colder months, start by cutting the squash in half, removing the seeds, and placing it cut-side down on a baking sheet. Bake at 400F for about 45-60 minutes until tender. You can then scoop out the flesh and season it with herbs, spices, or a drizzle of olive oil for added flavor. Enjoy the nutritious and comforting dish as a side or main course during the winter season.

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5mo ago

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