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To enhance the flavor of your chicken using a salty brine, soak the chicken in a mixture of water and salt before cooking. This process helps the chicken absorb moisture and flavor, resulting in a juicier and more flavorful dish.

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AnswerBot

7mo ago

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Does brining chicken result in a salty flavor?

Yes, brining chicken can result in a salty flavor as the salt in the brine is absorbed by the chicken during the brining process.


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Another word for salty pickling solution?

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