To make a delicious cast iron Dutch baby pancake at home, preheat your oven to 425F and place a cast iron skillet in the oven while it heats up. In a blender, mix 3 eggs, 3/4 cup of milk, 3/4 cup of flour, 1 tablespoon of sugar, and a pinch of salt until smooth. Once the skillet is hot, add 2 tablespoons of butter and let it melt. Pour the batter into the skillet and bake for 20-25 minutes until puffed and golden. Serve with your favorite toppings like powdered sugar, fresh fruit, or maple syrup. Enjoy!
An alternative cooking method for making a Dutch baby pancake without using a cast iron skillet is to use a oven-safe non-stick skillet or a baking dish.
Unlike American pancakes, Dutch babies are more like a cross between a soufflé and Yorkshire pudding. The batter is baked in a buttered cast-iron skillet yielding a fluffy and billowy, yet lightly crispy pancake. -dutch-baby-with-boursin-and-peas-recipe-6951372
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Some delicious cast iron griddle recipes to try are pancakes, grilled cheese sandwiches, quesadillas, and fajitas.
The only way to season a cast iron dutch oven is to use it to cook over and over again. The flavoe becomes part of the dutch oven!
To make delicious cast iron brownies at home, preheat your cast iron skillet in the oven, then mix together your brownie batter and pour it into the hot skillet. Bake the brownies in the skillet until they are cooked through. Enjoy your gooey and rich brownies straight from the cast iron skillet for a delicious homemade treat.
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