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To prepare a delicious dish using roast ginger as the main flavoring ingredient, start by roasting fresh ginger in the oven until it is fragrant and slightly caramelized. Then, use the roasted ginger to season dishes like stir-fries, soups, or marinades for meats. The roasted ginger will add a deep, earthy flavor to your dish that will enhance the overall taste.

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5mo ago

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