To prevent carrots from turning green in carrot cake, make sure to properly peel and grate the carrots, as the green color can come from the outer layer. Additionally, adding a small amount of lemon juice to the grated carrots can help prevent them from oxidizing and turning green.
Carrots turn green in carrot cake when the baking soda in the recipe reacts with the carrots' natural acidity, causing a chemical change that turns them green.
carrots are orange and the leaves are green.
Carrots are very unique vegetables. Carrots represent the root of the entire plant and the green top is actually the plant.
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No. No one rabbit of any size can eat 500 carrots a day. PS- what rabbits REALLY like is not the carrot, but the green tops of the carrot plant.
Yes, carrots grow underground. Carrots are root vegetables, which means that the edible part of the plant grows below the soil surface. The green tops that you see above ground are the carrot plant's leaves and do not form the part that is typically eaten.
Long and orange. Have lines around them. Have leafy green... leaves on top. But seriosly man, a carrot?
What you see when you talk about carrots is the taproot.
Carrots are orange not red and they are this color because they do not absorb the color red from the light. Spinach is green due to chlorophyll pigment present in the chloroplast of the leaf tissue.
All of the carrot can be eaten but, if you eat the green leafy stuff at the top it may make you sick. Jewel Abdon
* It depends on the size of the salad, on whether it has dressing, and other factors. * In addition, it is not a green salad if it includes tomato and carrots.
Parsnips grow just like carrots. They are root vegetables that have a similar flower as carrots but are almost white in color whereas carrots are orange.