You can clean chicken without using vinegar or lemon by rinsing it thoroughly under cold running water and then patting it dry with paper towels.
You can tenderize chicken without using a mallet by marinating it in a mixture of acidic ingredients like lemon juice, vinegar, or yogurt. These acids help break down the proteins in the chicken, making it more tender.
it has more acid..
vinegar is the best way to clean a penny out of the choices given.
To clean a whole chicken before cooking, rinse it under cold water, removing any giblets from the cavity. Pat the chicken dry with paper towels. Use a mixture of water and vinegar or lemon juice to wash the chicken, then rinse it again with cold water. Finally, pat the chicken dry with paper towels before seasoning and cooking it.
To clean a whole chicken properly, start by removing the giblets from the cavity. Rinse the chicken under cold water, inside and out. Pat it dry with paper towels. Use a mixture of water and vinegar or lemon juice to wash the chicken thoroughly. Make sure to clean all surfaces of the chicken, including the crevices and joints. Finally, sanitize your cutting board and any utensils used in the process to prevent cross-contamination.
soak it in lemon juice or vinegar for 6 hours or coke for 3 days
clean it with a solution of vinegar and water. Keep slices of lemon or add a few drops of lemon juice to water.
No, the point of making lemon chicken is to saturate the chicken with the taste of lemon.
I don't think it would taste good. If you don't have lemon, maybe it's better to use an orange instead or, just go without.
Vinegar can be used to clean leather. You can pour vinegar on leather and let it dry, or blot the leather with a vinegar soaked cloth.
Vinegar is commonly used to make chicken bones more flexible due to its acidity, which helps break down the bone material. Placing a chicken bone in vinegar for a few hours or days can weaken the bone structure, making it more flexible.
lemon juice or vinegar and some newspaper