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How long will fresh fish last in the fridge before it spoils?
Fresh fish will typically last in the fridge for 1-2 days before it spoils.
How long does fresh fish last in the fridge before it spoils?
Fresh fish typically lasts 1-2 days in the fridge before it spoils.
How long can fresh fish stay in the fridge before it goes bad?
Fresh fish can typically stay in the fridge for 1-2 days before it goes bad.
How long does fresh caught fish last in the fridge before it spoils?
Fresh caught fish typically lasts in the fridge for 1-2 days before it spoils.
How long is fresh fish good for in the fridge before it goes bad?
Fresh fish is generally good in the fridge for 1-2 days before it goes bad.
How long is fresh fish good in the fridge before it goes bad?
Fresh fish is generally good in the fridge for 1-2 days before it goes bad.
How long can you keep fresh fish in the fridge before it goes bad?
Fresh fish can typically be kept in the fridge for 1-2 days before it goes bad. It is important to store it properly and check for any signs of spoilage before consuming.
How long can I keep fresh fish in the fridge before it goes bad?
Fresh fish can typically be kept in the fridge for 1-2 days before it goes bad. It is important to store it properly in the coldest part of the fridge and to use your senses to check for any signs of spoilage before consuming.
How long will fresh white fish last in the fridge before it spoils?
Fresh white fish will typically last in the fridge for 1-2 days before it spoils. It is important to consume it within this time frame to ensure it is safe to eat.
How long can I keep fish in the fridge before it goes bad?
Fresh fish can be kept in the fridge for 1-2 days before it goes bad. It is important to store it properly in the coldest part of the fridge and use it as soon as possible for the best quality and safety.
Is it safe to eat dead fish?
Eating dead fish can be safe if the fish is fresh and properly stored. However, consuming fish that has been dead for a long time or has not been stored correctly can lead to food poisoning. It is important to ensure that the fish is fresh and has been handled and stored properly before consuming it.
How should foods be stored before cooking?
It depends what you cook, fish in the freezer, fully raw meats in the fridge etc.
