Philadelphia cream cheese should not be left unrefrigerated for more than two hours to prevent spoilage and potential foodborne illness.
Milk can last unrefrigerated for about 2 hours before it spoils.
Unrefrigerated milk typically lasts for about two hours before it spoils.
Sealed cream cheese can be left out at room temperature for up to 2 hours before it spoils. After that, it should be refrigerated to maintain freshness and prevent bacteria growth.
Salmon will not last very long when it is left unrefrigerated. It will spoil within the same day. Salmon will last up to two days in the refrigerator, or if cooked, will last up to four days.
Every cheese can spoil.
If it is potato salad that is made with mayonnaise, then it spoils when not in the refrigerator and makes people sick. Not a good picnic food if you are out in the sun where it can get hot before eating.
Yes
Wisconsin is known for its dairy products such as cheese and milk. Although I am pretty sure that milk cannot travel very far before it spoils. So the answer is cheese.
Unopened milk can sit out for about two hours before it spoils.
Cantaloupe can last in the fridge for about 5-7 days before it spoils.
Turkey can last in the fridge for 3-4 days before it spoils.
Ceviche typically lasts for about 1-2 days in the refrigerator before it spoils.