Buttermilk is typically good for about 7-10 days after opening if stored in the refrigerator.
Fresh buttermilk is typically good for about 2 weeks before it spoils.
Buttermilk is typically good for about 2 weeks after the expiration date on the package if stored properly in the refrigerator.
Once opened, buttermilk is typically good for about 1 to 2 weeks if stored properly in the refrigerator.
Buttermilk typically lasts for about 1-2 weeks after opening if stored in the refrigerator at a temperature of 40F or below. To maintain its freshness, it should be tightly sealed in its original container or airtight container.
buttermilk can last two weeks, but if it is opened it is best to use on the first week. although even after the expiration date you can still using for baking.
Milk of Magnesia is typically good for about one year after opening.
Reddi Whip is good for about two weeks after opening if stored in the refrigerator.
Lactaid is typically good for about 7-10 days after opening, if stored properly in the refrigerator.
Kimchi is typically good for about 1-3 months after opening if stored properly in the refrigerator.
Salsa is typically good for about 7-10 days after opening if stored in the fridge.
Coconut milk is typically good for about 4-7 days after opening if stored in the refrigerator.
Buttermilk typically lasts for about 2 weeks in the refrigerator before it expires.