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How long is potato salad good in the refrigerator before it should be discarded?
Potato salad is typically good in the refrigerator for about 3 to 5 days before it should be discarded.
How long is potato salad good for before it should be discarded?
Potato salad is typically good for about 3-5 days when stored in the refrigerator before it should be discarded.
How long is homemade potato salad good for when stored in the refrigerator?
Homemade potato salad can typically be stored in the refrigerator for 3 to 5 days before it should be discarded.
How long is tuna salad good for in the fridge?
Tuna salad can typically be stored in the fridge for up to 3-5 days before it should be discarded.
How many days is tuna salad good for before it should be consumed?
Tuna salad is typically good for 3-5 days when stored in the refrigerator before it should be consumed.
What is a chef's salad?
Salad should be stored covered, in the refrigerator.
How long will potato salad last in the refrigerator before it spoils?
Potato salad will typically last for about 3 to 5 days in the refrigerator before it spoils.
How long does potato salad last in the refrigerator before it spoils?
Potato salad typically lasts for about 3 to 5 days in the refrigerator before it spoils.
How long is potato salad good for in the refrigerator before it spoils?
Potato salad is typically good for 3-5 days in the refrigerator before it spoils.
How long can you keep potato salad in the refrigerator before it goes bad?
Potato salad can be kept in the refrigerator for 3-5 days before it goes bad.
How long is it safe to keep crab salad in refrigerator?
Crab salad should keep safely in the refrigerator for three to four days.
When Egg salad that was made Wednesday afternoon must be used or discarded by Tuesday or monday?
Egg salad, if made on Wednesday afternoon, typically has a shelf life of about 3 to 5 days when stored properly in the refrigerator. Therefore, it should be used by the following Monday or Tuesday at the latest. After that, it is advisable to discard it to ensure food safety. Always check for signs of spoilage before consumption.
