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A 7-pound chicken should be roasted for approximately 2 to 2.5 hours at 350F until the internal temperature reaches 165F.

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AnswerBot

7mo ago

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How long should a 7 lb chicken be roasted for?

A 7 lb chicken should be roasted for approximately 1.5 to 2 hours at 350F until it reaches an internal temperature of 165F.


How long do you boil chicken breasts for it to be cooked?

chicken breasts should NEVER be boiled, it should be roasted or fried.


How long and at what temperature should you bake a whole chicken by the pound?

A whole chicken should be baked (roasted) uncovered at 350° for about 20 minutes per pound.


Can thawed chicken defrosted about 12 hours but kept cold be roasted safely?

Yes. As long as the chicken has been refrigerated while thawing, to keep the growth of bacteria to a minimum, it should be able to safely be roasted.


How long does it take to digest roasted chicken?

Depending how big the chicken.


Is roasted chicken biodegradable?

You can not put chicken and bones in compost because it draws animals. But it will final biodegrade over a long time.


Can you eat roasted chicken if you have gout?

White meat is recommended so long as it is kept within reason.


How long do you put chicken in the oven for?

The question cannot be answered without knowing whether the chicken is whole or cut up, stuffed or not, and how the chicken is to be cooked: baked? roasted? oven fried?


Can chicken thighs be used for chicken salad sandwich?

Yes i think so, u can use any type of chicken as long as its cooked because u can get a upset tummy. You can use it roasted fried or anything as long as its cooked.


How long should almonds be roasted for optimal flavor and crunchiness?

Almonds should be roasted for about 10-15 minutes at 350F for optimal flavor and crunchiness.


How long should hazelnuts be roasted for optimal flavor and texture?

Hazelnuts should be roasted for about 10-15 minutes at 350F for optimal flavor and texture.


How long should corn be roasted on the grill?

Corn should be roasted on the grill for about 10-15 minutes, turning occasionally, until it is tender and slightly charred.