A stuffed turkey should be cooked for about 20 minutes per pound at 325F until it reaches an internal temperature of 165F.
A stuffed turkey should be cooked for about 20 minutes per pound at 325F.
A stuffed turkey should be cooked for about 20 minutes per pound at 325F until it reaches an internal temperature of 165F.
A 15-pound stuffed turkey should be cooked for approximately 4 to 4.5 hours at 325F until it reaches an internal temperature of 165F.
A 20-pound stuffed turkey should be cooked for approximately 4.5 to 5 hours at 325F until it reaches an internal temperature of 165F.
The recommended cooking time for a stuffed turkey is about 20 minutes per pound.
A stuffed turkey should be roasted for about 20 minutes per pound at 325F until it reaches an internal temperature of 165F to ensure it is cooked thoroughly and safely.
You should cook a stuffed turkey for about 20 minutes per pound at 325F.
A 14.33 pound turkey should be cooked for about 2 hours. The turkey should be cooked at 325 degrees.
To ensure a stuffed turkey is cooked thoroughly and safely, cook it for about 20 minutes per pound at an oven temperature of 325F. Use a meat thermometer to check that the internal temperature of the stuffing reaches 165F and the thickest part of the turkey reaches 180F.
they say 20 min for every lb at 325, so I'd bake it at 300 for 8 hrs ( 30 min for each pound)
Roasting times for whole turkeysPreheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious16 to 22 lb un-Stuffed Turkey 3 ½ - 4 hrs16 to 22 lb Stuffed Turkey 4 - 4 ½ hrsTurkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
The recommended cooking time for a stuffed turkey is about 20 minutes per pound at 325F. It's important to use a meat thermometer to ensure the internal temperature of the stuffing reaches 165F to ensure the turkey is safely cooked.