0
What else can I help you with?
How can I make fries crispy?
To make fries crispy, ensure they are cut evenly, soaked in cold water to remove excess starch, dried thoroughly before frying, fried twice at different temperatures, and drained on paper towels after cooking.
How does soaking fries in water affect their texture and taste before cooking?
Soaking fries in water before cooking can help remove excess starch, resulting in a crispier texture when cooked. It can also help reduce the overall oiliness of the fries, leading to a lighter and less greasy taste.
Should frozen french fries be thawed before frying?
you should cook fries while frozen
Is McDonald's fries soaked milk?
yes actually it is 83% soaked milk 7%potatoes 4%salt 6%fat its nasty!! :P
How do you spell stir fries?
That is the correct spelling but hyphenated, "stir-fries." (stir-fried potatoes - soaked or boiled potato strips that are then pan-fried)
Is cooking french fries in oil convection?
yes
What is the relation of cooking kamote fries to chemistry?
Cooking at high temperature involve chemical reactions.
How long should you soak fries in water before frying them?
Soak fries in water for at least 30 minutes before frying them to remove excess starch and make them crispier when cooked.
What is the healthiest cooking oil to use when cooking french fries?
Extra Virgin Olive Oil. Actually you should do research on google about it. It helps clean out your arteries and is very healthy for your heart/liver/kidneys.
What stages of matter when cooking frozen french fries?
Frozen - Cooked.
How can I cook a fries that taste exactly like the Mcdonald's fries?
http://www.youtube.com/watch?v=VRcSvUVPuTs; http://www.slashfood.com/2011/04/20/wendys-fries-vs-mcdonalds-fries-taste-test/.you can find the cooking fries that tasete exactly like Mcdonald's fries.
How long should French fries soak in water before frying them to achieve the desired texture and crispiness?
Soak French fries in water for about 30 minutes before frying to achieve the desired texture and crispiness.
