You should cook an 11-pound turkey for about 3 to 3.5 hours at 325F for Thanksgiving dinner.
To ensure a perfectly roasted turkey for Thanksgiving dinner, cook it for about 13-15 minutes per pound at 325F. Use a meat thermometer to check that the internal temperature reaches 165F in the thickest part of the turkey.
I would say if you have like really hungry family members then i suggest you get the 25 pound turkey but if it'svegetarians that's eating at this dinner then get the 19 pound turkey.Oh and a hint to guess who created this answer my inials are J.B and ilove Grape Kool-aid!:)
A 21 pound turkey should feed approximately 21 adults. There should be 1 pound of turkey should be cooked for each adult.
The recommended turkey cooking time is about 13-15 minutes per pound at 325F for a perfectly roasted Thanksgiving turkey.
A turkey typically needs to cook for about 15 minutes per pound at 325F. It's important to use a meat thermometer to ensure it reaches an internal temperature of 165F in the thickest part of the bird.
To prepare a delicious Thanksgiving meal by smoking a 20-pound turkey, first brine the turkey overnight for flavor and moisture. Next, season the turkey with a dry rub or marinade of your choice. Preheat your smoker to 225-250F and smoke the turkey for about 30 minutes per pound, or until the internal temperature reaches 165F. Let the turkey rest before carving and serving for a juicy and flavorful Thanksgiving meal.
less than a pound
A 14.33 pound turkey should be cooked for about 2 hours. The turkey should be cooked at 325 degrees.
A turkey is typically cooked for about 15 minutes per pound at 325F until it reaches an internal temperature of 165F.
You should cook a turkey for about 15 minutes per pound at 325F.
You should cook a turkey for about 15 minutes per pound at 325F.
You should roast a turkey for about 15 minutes per pound at 325F.