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What else can I help you with?
Is Aelplermagronen served hot?
Yes, though it is typically served with cold apple mousse or apple sauce.
How do you say apple slices in German?
Apple slices can be translated as Apfelscheiben or Apfelstücke.
How many servings in an 8 Apple pie?
An 8-inch apple pie typically yields about 6 to 8 servings, depending on how generous the slices are. For standard serving sizes, you can expect to serve about 8 slices. If you're serving it at a gathering or event, consider the appetite of your guests, as some may want more than one slice.
How do you keep apple slices looking like apple slices after baking an apple pie not like apple sauce?
The type of apple you use makes the difference. The tarter apples tend to hold up better.
Bisect in a sentence?
I had to "bisect" the apple if I wanted two slices of apple!
What is the greatest number of 42 apple slices and 36 orange slices in each bowl?
it is 42
How much fat is in 4 apple slices?
None
If an apple was sliced into fourths . She ate 3 slices of the apple which fraction of the apple did she eat?
She ate 3/4.
How do apple slices spoil?
Apple slices spoil primarily due to oxidation, which occurs when the flesh is exposed to air, leading to browning and a decline in quality. Bacteria and mold can also contribute to spoilage, particularly if the slices are stored improperly or kept for too long. Additionally, moisture loss can cause the slices to become shriveled and unappetizing. To slow spoilage, it’s best to store apple slices in an airtight container and refrigerate them.
How many apple slices can be divided equally with giving one to a person?
As many as you can cut the apple into.
How long do apple slices last untreated?
1 to 3 hours depending on the type of apple
Does osmosis occur when dried apple slices are placed in distilled water and corn syrup?
Yes, osmosis will occur when dried apple slices are placed in distilled water and corn syrup. The dried apple slices will absorb water in the distilled water through osmosis as water moves from an area of high concentration to low concentration. In the corn syrup, the opposite will happen as water will move out of the apple slices into the higher concentration solution.
