Apples for apple pie should be peeled, cored, and sliced thinly to ensure even cooking and a cohesive filling.
To make apple crisp, apples should be peeled, cored, and sliced into thin, even pieces.
Apples are cut into smaller pieces to prevent choke.
Ducklings can eat apples if the apple is rotten or if you cut the apple in to small pieces that are quite mushy. Ducklings love strawberries well mine do!!!!!!!!!!!!!!!!!!!!!!
To share 2 apples among 3 people equally, you can cut one apple in half, giving each person 0.5 apples. Then, cut the second apple in half, giving each person another 0.5 apples. This way, each person will have a total of 1 apple, and the apples are shared equally among the 3 people.
well,you first cut the apples then you squeeze the juice in a bowl,let it sit then eat
I think an apple sounds crunchy or crisp when you bite or cut the apple. This is my opinion, I ! ^_^
To make a healthy dessert like steel cut oats apple crisp, combine cooked steel cut oats with diced apples, cinnamon, a touch of honey or maple syrup, and a sprinkle of nuts or granola for crunch. Bake until the apples are soft and the topping is crispy. Enjoy warm with a dollop of Greek yogurt or a drizzle of almond butter for added flavor.
Give each person one apple, then cut the other apple into four pieces and give each person a quarter apple. Each person will have one and a quarter apples.
Cut every apple in 7 equal pieces making it a total of 21 equal pieces. Then give everyone 3 pieces.
To make apple crisp with steel cut oats, combine sliced apples with cinnamon and sugar in a baking dish. In a separate bowl, mix steel cut oats, flour, brown sugar, and butter to make a crumbly topping. Sprinkle the topping over the apples and bake until golden brown and bubbly. Enjoy this delicious dessert warm with a scoop of vanilla ice cream!
Apple pie: Granny Smith. I offers a nice little bit of sour to the sweetness of the sauce. It also tends to be the apple that best retains its shape and texture when being cooked, so it doesn't turn to mush when being prepared. Apple sauce: Red Delicious or Fiji, both of them very sweet naturally and easy to cut, they can make good apple sauce without the use of too much sugar and spice. Candy Apples: It is a matter of preference, the popular answer is Red Delicious though Golden Delicious and Johnathan apples also are good choices.
Well if you put it on your apples it will make your apples not go brown...you know how if you let your apples sit for a long time once you have taken a bite? Well, then the lemon juice makes it not get that brown stuff...and if you are making apple pie and cut up the apples then put a little lemon juice to make it not be brown.