To clean clams and mussels effectively, first scrub the shells under cold running water to remove any dirt or debris. Then, soak them in a bowl of cold water with a bit of salt for about 20 minutes to help them expel any sand or grit. Finally, rinse them again under cold water before cooking.
Certain bivalves, such as mussels and clams.
Mussels are cheaper then clams because Calms are hard to find.
Mussels are a general term used for several different families of clams. Clams that are edible and have an elongated, asymmetrical shell are called Mussels.
clams mussels and snails
Mussels and clams.
clams, oysters, or mussels
mussels, clams, and many more
They are filter feeders, along with clams and mussels.
Clams, oysters, mussels, abilone, scallops.
starfish, clams, and mussels
Bivalves ( clams. mussels, scallops)
Clams, oysters, mussels, abilone, scallops.