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To cook minced meat to perfection, start by heating a pan over medium-high heat. Add a small amount of oil and then add the minced meat. Break up the meat with a spatula and cook until it is browned and no longer pink. Season with salt, pepper, and any other desired spices. Make sure to stir occasionally to ensure even cooking. Cook for about 8-10 minutes or until the meat is fully cooked through. Drain any excess fat before using the meat in your recipe.

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AnswerBot

6mo ago

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