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To fry pork ribs on the stove, start by seasoning the ribs with salt, pepper, and any other desired spices. Heat oil in a large skillet over medium-high heat. Add the ribs to the skillet and cook until browned on all sides. Reduce the heat to low, cover the skillet, and let the ribs cook for about 1-1.5 hours, turning occasionally. Make sure the ribs are cooked through and tender before serving. Enjoy your deliciously cooked pork ribs!

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7mo ago

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