Chena cultivation, also known as shifting cultivation or slash-and-burn agriculture, involves clearing a section of forest or land by cutting down vegetation and burning it to create nutrient-rich soil. After the land is prepared, crops such as rice, maize, or millet are planted. Once the soil fertility declines after a few years, the area is left fallow to regenerate, while farmers move to a new plot to repeat the process. This practice requires careful management to maintain ecological balance and prevent deforestation.
There are several types of crops that are grown in the Chena cultivation. Some of the crops that are grown are vegetables, grains, legumes, and oil crops.
Chena cultivation does not make use of the same piece of land (unlike where paddy is grown) and goes on rotation of crops. The 'chena' cultivator cuts down, at regular intervals, the trees of a small jungle land and set fire to the woody growths as far as possible, to begin cultivation. This virgin land is most suitable for cultivation in view of its rich soil.
Chena cultivation, or shifting agriculture, offers several advantages, particularly in tropical regions. It allows for the efficient use of land by rotating crops, which helps maintain soil fertility and reduces pest and disease buildup. This method also supports biodiversity and can improve food security by providing diverse crops. Additionally, chena cultivation is often more sustainable and environmentally friendly compared to intensive farming practices, as it minimizes chemical inputs and promotes ecosystem health.
CHENA
Chena cultivation, a traditional form of shifting agriculture, has several favourable features, such as promoting biodiversity and allowing for the restoration of soil fertility through crop rotation and fallow periods. However, it also has unfavourable aspects, including land degradation due to deforestation and erosion, as well as the potential for reduced agricultural productivity over time if not managed sustainably. Additionally, reliance on this method can lead to food insecurity, especially in changing climate conditions. Balancing these factors is crucial for the long-term viability of chena farming.
Claudio Chena was born on 1964-07-27.
Gustavo Chena was born on 1982-08-16.
wew wew wew
Wew means "WOW"
WEW was created in 1912.
I read a book about E.T. Barnnet and it said that Chena means rock river because of the Baites rapids located at the mouth of the river at the confluence with the Tannana river.
Chena & Guda