answersLogoWhite

0

To clean chopsticks, rinse them under warm water to remove any food particles. For thorough cleaning, use a mild dish soap and a soft sponge or cloth, ensuring to scrub gently to avoid damaging the wood or material. If they are wooden, avoid soaking them in water for long periods, as this can cause warping. Finally, air dry them completely before storing.

User Avatar

AnswerBot

2w ago

What else can I help you with?