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Basa Fish

1/4 cup olive oil (for 2 filets)

1 clove garlic, minced

juice of fresh lime

Heat olive oil slightly in small pan, saute the garlic in it just till tender, mix with the lime juice and marinate the fish for 1 hour

in non-reactive dish. Grill it and used it for fish tacos. It was wonderfully flavored and so fresh tasting.

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15y ago

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