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To cook spare ribs in a wok, start by marinating the ribs in a mixture of soy sauce, garlic, ginger, and your choice of spices for at least an hour. Heat the wok over medium-high heat, adding a bit of oil, and sear the marinated ribs on all sides until browned. Add a small amount of water or broth to the wok, cover it, and let the ribs steam for about 30-40 minutes until tender, occasionally checking and adding more liquid if necessary. Finish by reducing the sauce to a glaze and serve with your favorite sides.

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10h ago

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Related Questions

How can I make beef spare ribs?

To make beef spare ribs, season the ribs with a dry rub or marinade, then cook them low and slow in the oven or on the grill until they are tender and juicy. You can also braise them in a flavorful liquid for added tenderness. Enjoy your delicious beef spare ribs!


How can I learn how to cook beef spare ribs?

You can learn how to cook beef spare ribs by following a recipe or watching cooking tutorials online. Start by seasoning the ribs, then bake or grill them until they are tender and juicy. Experiment with different flavors and techniques to find what you like best.


How do you cook spare ribs in the oven?

To cook spare ribs in the oven, preheat the oven to 275F. Season the ribs with your choice of spices and place them on a baking sheet. Cover the ribs with foil and bake for 2-2.5 hours. Remove the foil, brush with barbecue sauce, and bake for an additional 30 minutes. Let the ribs rest before serving.


Can you mix pork and beef spare ribs together and cook in the crockpot?

yes,you may


How do you cook beef spare ribs to perfection?

To cook beef spare ribs to perfection, first season them with a dry rub or marinade. Then, slow cook them in the oven or on a grill at a low temperature for several hours until they are tender and juicy. Baste them with sauce periodically for added flavor. Finally, finish them off by searing them on high heat for a crispy exterior. Enjoy your delicious beef spare ribs!


How long should I slow cook spare ribs in the oven for the best results?

For the best results, slow cook spare ribs in the oven for about 3 to 4 hours at a low temperature, around 250F. This will help the meat become tender and flavorful.


How can I properly prepare spare ribs for cooking by cutting them?

To properly prepare spare ribs for cooking, you can cut them by first removing the membrane on the back of the ribs. Then, trim any excess fat and cut the ribs into individual portions between the bones. This will help the ribs cook evenly and make them easier to eat.


How can I slow cook spare ribs in the oven to achieve tender and flavorful results?

To slow cook spare ribs in the oven for tender and flavorful results, first season the ribs with a dry rub or marinade. Then, wrap the ribs tightly in foil and cook them at a low temperature (around 250F) for several hours, until the meat is tender and easily pulls away from the bone. You can also baste the ribs with a BBQ sauce or liquid periodically during cooking to enhance the flavor.


How to cut spare ribs for grilling or smoking?

To cut spare ribs for grilling or smoking, start by removing the membrane on the back of the ribs. Then, trim any excess fat and cut the ribs into individual portions between the bones. Season the ribs as desired and cook them low and slow over indirect heat until tender.


Spare ribs in the crock pot?

Yes you can spare ribs in the crock pot


How much will fit in an 11 inch wok?

About 1 pound of food will cook in a wok of this size. If you put too much food in a wok, it won't cook properly.


Is it okay to use beef spare ribs in place of short ribs in a recipe?

Yes, you can use beef spare ribs in place of short ribs for some recipes.