Add greens to it.. Tat will make it more nutritious.. Do not boil the soup for a long time. That will destroy the goodness of soup
Because a teaspoon of salt has a lot of salt minerals in it, and if you put liquid in the stew or soup, the salt minerals will separate into individual particles, that will flow to every part of the soup, and the taste comes out.
Increasing the temperature of the soup will increase the kinetic energy of the particles in the soup. This is because higher temperature means the particles move faster, resulting in an increase in kinetic energy.
Soup can be very nutritious if it includes a lot of vegetables--you get a lot of vitamins and minerals that way. Soups vary--depending on the soup, you get various amounts of fat, salt, and other nutrients.
Calcium
* Chicken soup does contain a lot of vitamins and minerals which are good for you. The only caution is that in some canned versions, the sodium level is quite high, so check that before eating canned chicken soup. * Yes, organic, homemade chicken soup is healthy.
poo
minerals
Soup is usually a noun. But it can be used as a verb. The verb is a phrasal verb - soup up - it means to increase the power of a machine. eg He souped up his old Ford.
when you have a cold your body is full of bad bactries. your body lose water when you have a cold. soup has minerals so minerals substance can kill or disinfect your body.
When it rains, this helps wash minerals into the ocean from the land, which will add more minerals into an area of ocean water. Also, the formation of sea ice can also increase the amount of minerals.
Studies show that spicy food's do speed up your metabolism
to increase the metallurgical quality of minerals for viable cost