If you can grab a bone and twist it easily in the meat, then your pork ribs should be done.
Potatoes are done boiling when they are easily pierced with a fork or knife and have a soft texture.
I dont even know?
Without a thermometer, you will know if a turkey is done by piercing it with a skewer or sharp knife. The juices will run clear when the turkey is cooked.
you know, you can fix your hair without cutting it by trying a new style, clips and hairspray do the job of a sweep fringe so dont be scared to try it girl!
They count the rings in the tree trunk after it has been cut.
i dont know maybe people could stop cutting down friggin trees
as we know that most of the plants grow from seeds but there are many plants that can grow without seeds like sugarcane, potato,,,,, it can be due to sprouting or stem cutting in case of sugarcane, it is due to stem cutting and growing them again .
Batch cutting.
Without our two great political parties cutting across economic and geographic interests, democracy as we know it could never have been made to function." The author of this statement probably meant to suggest that
Does anyone know how this can be done without any issues from customs
You can know when chicken is done withou a thermometer as the juices run clear.The chicken should also not be pink inside if it is any where carry on cooking it.Chicken can be very dangerous so be sure it has cooked and as I said check for pink areas of meat.
How do you know that it is not boiling? 350 degrees is 350 degrees. It is going to burn you. If you microwave a cup of water for more than 2 minutes, it will not be boiling. It can explode and scald you if you drop a spoon in the hyper heated cup.