Fondant, as you probably know, needs to be kept pliable but not too loose. Adding regular liquid food colouring tends to make the fondant too soft and adding more icing sugar just lightens up the colour.
For a good intense "hot pink" you will need to get to your closest supplier of cake decorating supplies and purchase the paste food colour. It comes in a small container (which you should be able to by separately). Mix in a small amount, knead the fondant (use gloves, no one need hot pink hands) and add more food colouring until you reach your desired intensity.
for an example:I added food coloring to the water to make it look pink
Get vanilla icing and red food coloring add 1 drop and mix it
Food coloring
use more of it
Fuisha is a pink, the closest colour to it is red. If you add water to it will turn to pink.
food coloring
Pink food colouring
you can use it on all type of food coloring
Red mixed with a little water will make a pink color. If you are making icing, add a drop of two of red food coloring to white icing in order to turn the icing pink.
Yes, you can use red food coloring to dye material pink. By diluting the red food coloring with water, you can achieve a lighter shade that resembles pink. The intensity of the pink can be adjusted by varying the amount of red food coloring used. Just ensure the material is suitable for dyeing and follow proper dyeing techniques for best results.
add alittle purple!
Its called food coloring