well, it would be easier to go to a restaurant. My suggestion is J. alexanders. It's great! hope you enjoy your turkey!!
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No, because a turkey can rot if its overcooked.
You can marinate chicken for up to 2 days before cooking it.
You can marinate chicken in the fridge for up to 24 hours before cooking it.
You can marinate chicken in the fridge for up to 24 hours before cooking it.
You can marinate steak in the fridge for up to 24 hours before cooking it.
Yes, you can defrost meat in the refrigerator on one day, marinate it and then cook and eat it the next day.
Marinate the chicken beforehand.
Steaks can typically marinate in the fridge for 2 to 24 hours before cooking to enhance flavor and tenderness.
No, it is not recommended to marinate a frozen steak before cooking it. It is best to thaw the steak first before marinating to ensure that the flavors can penetrate the meat properly.
No, it is not safe to marinate frozen meat before cooking it. It is recommended to thaw the meat first before marinating to ensure even marination and proper cooking.
Before cooking, we will let the chicken marinate in teriyaki sauce for an hour, to improve the flavor.