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To cook 2 pounds of raw meatballs in a crock pot, set the temperature to low and cook for about 6 to 8 hours. If you're cooking on high, it typically takes around 3 to 4 hours. Always ensure the internal temperature of the meatballs reaches at least 160°F (71°C) for safe consumption. Adjust cooking time based on the specific recipe and ingredients used.

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2mo ago

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