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For a 10-pound spiral cut ham, you should cook it in a crock pot on low for about 6 to 8 hours. Ensure the internal temperature reaches at least 140°F for safe consumption. It's a good idea to add some liquid, like broth or glaze, to keep the ham moist during cooking. Always check the manufacturer's instructions for specific guidance, as crock pot models can vary.

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2mo ago

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