How long do you cook a 5 lb pork roast?

Answer 1

Preheat your oven to 160°C (325°F) and use these cooking times to prepare a roast that's moist, tender and delicious.Your roast should be covered with foil for the first half of the roasting time.

4 to 5lb Joint 20 minutes per pound in weight plus 20 minutes extra. 80 minutes total.

Tips for a better roast. For extra flavour you can add optional vegetables such as carrots, parsnips, onions and celery to your roasting pan, and roast the meat 'on a bed' of veg. The veg also helps to keep the roast off the bottom of the roasting pan so it doesn't 'stew' in its own juices.

Answer 2

Preheat oven to 180deg C,350 deg F, gas mark 4-5, "30 minutes plus 30 minutes per pound" is my mother's rule of thumb.

i.e for a 5lb joint: 3 hours

Answer 3

A 5.5 pound pork loin needs to cook for about 1.5 hours. It should be cooked in the oven at 325 degrees Fahrenheit.

Answer 4

iT TAKES ABOUT 1 AND A HALF TO TWO HOURS, BUT IT ALSO DEPENDS IF YOU WANT IT SUPER TENDER..IT COULD TAKE UP TO A DAY.... How long to cook a 4 lb plus pork loin, actually marked loin end?

Answer 5

twenty minutes per pound plus twenty minutes extra = 5*20 mins = 100 mins + 20 mins so that's 120 mins which is two hours ok lol

Answer 6

4 hours