No matter how many potatoes you bake - set the oven at 350 degrees and bake them for one hour. Larger potatoes may take longer.
Always prick, pierce or cut a potato before baking as they can explode and make a mess of the oven, if the skin is unbroken and the steam cannot escape.
If you cook a potato in the microwave for 10 minutes, it is done. Putting it in the oven would only crisp the outside. If you want to do that, 10 minutes should do.
In the oven 1 to 1 1/2 hours In a microwave 8 to 10 minutes and they are just as good as if they were cooked in a oven.
Endothermic because you have to put heat into the potato to bake it.
i just cooked some and it took me about an hour and 25 min.
If you cooked it in the oven, it would take longer to cook than in the microwave. I think that is the only way the potato is affected.
Boil it on the stove and if you dont have one, micro wave it. Ok
Probably to help the potato cook faster because of the heat conduction capacity of the nail. Though I would think an iron nail would rust inside the potato. I have aluminum nails that are designed for this.
The first thing you will want to do when cooking a sweet potato in a convectional oven is to preheat the oven to 375 and put the sweet potato in a baking pan. Cook the sweet potato for a half hour. Take the sweet potato out and stab it with a fork a couple of times. Cook the sweet potato for another half hour.
Yes, you can put a pot in the oven to cook your meal as long as the pot is oven-safe.
Yes, you can put a pot in the oven to cook a meal, as long as the pot is oven-safe.
To quickly cook a baked potato, wash and dry the potato, pierce it with a fork, rub it with oil and salt, then microwave it for 5-7 minutes or bake it in a preheated oven at 400F for 45-60 minutes.
Reheat a baked potato in the oven for about 15-20 minutes at 350F until it is heated through.