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Roughly, about 10-15 minutes for chocolate chip or oatmeal cookies, snickerdoodles, and other thick cookie dough dropped from a spoon or scoop. Thick batters baked in pans then cut into bars, such as brownies or 7-Layer Magic Bars, may need to bake as long as 20-30 minutes. But many different sorts of cookies could be called "thick," so it is always best to use a dependable recipe and follow its recommendations.

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13y ago

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