USDA Recommended Safe Minimum Internal Temperatures
SO it is not how long but following the temp that YOU TAKE. I presume are are doing a cut up chicken, not a whole one.
NO! it burns them to a black coal- like texture and look!
To use a stove top griddle on an electric stove, make sure the griddle is flat and fits the burner size. Preheat the griddle on medium heat, and use a little oil or butter to prevent sticking. Cook in batches for even heating, and clean the griddle after each use to maintain its quality.
You should cook a rotisserie chicken for about an hour. You may need to cook the chicken longer if it is frozen.
The ideal temperature to cook bacon on a griddle is around 350F to 375F.
Clean well and cook at lower temperatures when using grease or butter.
On most electric griddles you can cook just about anything for breakfast. Such as, eggs, pancakes, and bacon. Another benefit is electric griddles are alot healthier as they do not give off harmful chemicals and more fat escapes the food.
griddle
Yes
To cook a whole chicken in an electric roaster, first preheat the roaster to the desired temperature. Season the chicken with herbs, spices, and oil. Place the chicken in the roaster breast side up and cook until the internal temperature reaches 165F. Let it rest before serving.
you should cook chicken on low, to let the meat cook all the way through
A chicken should bake in an oven at 375 degrees F. The weight of the chicken determines how long it should cook, not the temperature it should cook at. A good rule of thumb is to cook it 20 minutes per pound.
To cook a delicious and juicy chicken in an electric roaster, preheat the roaster to the desired temperature, season the chicken with herbs and spices, place it in the roaster, and cook until the internal temperature reaches 165F. Baste the chicken occasionally with its juices to keep it moist. Let it rest before serving to allow the juices to redistribute.