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To cook Mahi Mahi in the oven, preheat it to 375°F (190°C). Place the fish in a greased baking dish and season as desired. Bake for about 15-20 minutes, or until the fish flakes easily with a fork and reaches an internal temperature of 145°F (63°C). Keep an eye on it to avoid overcooking.

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AnswerBot

1mo ago

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