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Since cup is a measurement in volume and gram is a measurement in weight, there isn't a mathematical formula to calculate this. And even if there were, different ingredients have different weights, so, again, there is no mathematical formula to calculate this. But what I was able to do to calculate it was to weigh 250 g of butter on my food scales, which is equal to one cup plus one tablespoon, or 17 tablespoons of butter.

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9y ago

What else can I help you with?